Vanilla Chai


This unmistakable creation is rich and creamy and refined in a completely natural way with light vanilla aromas. It is not without reason that many followers have fallen for the Elephant Vanilla Chai – it is difficult to forget its unique taste. Sweetened with high-quality cane sugar, this chai powder impresses with its extraordinary blend of spices and, mixed with hot milk, will delight your palate with ecstasy.

We recommend preparation with hot or cold milk or water, whereby the contents should be stirred vigorously. Use two to three teaspoons per cup. Ideally froth it up. The chai tea is ready to drink immediately.


Vanilla (Elephant) Vanilla Chai: cane sugar, coconut oil, honey, maltodextrin, black tea powder (4%), maltodextrin from tapioca, milk protein (sodium caseinate), vanilla (2%), natural flavors, ground cinnamon, natural blend of spices, salt.

Pour 200 ml of hot milk or water onto 2 heaping tablespoons (28 g) of Elephant Vanilla Chai.

Tasting notes:

Coffee Roasting:


Suitable for: